Bavarian Pretzel Bites (vegetarian)

Warm German-style pretzels served with obatzda cheese dip and spicy mustard

Jumbo Chicken Wings (8) (gluten-free)

Fire-roasted wings out of our pizza oven (buffalo, bbq, honey dijon, or cajun rub), served with celery and bleu cheese or ranch

The Meatball

All-beef meatball stuffed with our 3-cheese blend, fire-roasted marinara, and freshly baked bread

PA Poutine (gluten-free)

Braised short rib and gravy over thin-cut fries with local cheese curds and chives

Burrata (vegetarian)

Heirloom tomatoes, parmesan-basil pesto, balsamic reduction, and focaccia bread

Duck Confit (gluten-free)

Tender herb-braised duck over whipped goat cheese potatoes, topped with baby greens in a citrus vinaigrette

Brisket Tacos (2)

Slow-roasted beef brisket, charred pico de gallo, and scallions on flour tortillas

Pasilla Pork Tacos (2)

Chili-roasted pork shoulder topped with salsa verde and shaved radish on flour tortillas

French Onion Toast (vegetarian)

Grilled artisan sourdough topped with caramelized onions, melted comté and gruyere cheese over a French onion soup gravy

Sesame Cauliflower Bites (vegetarian & gluten-free)

Crunchy cauliflower, miso-garlic glaze, scallions, toasted sesame, and shaved vegetables

made in our open-flame pizza oven

Taglio Classico (vegetarian)

Crushed tomato sauce, mozzarella, basil, and garlic oil

Roasted Mushroom (vegetarian)

Kennett Square mushrooms, shallot cream, pecorino, mozzarella, truffle oil, and chives

Meat’za

Crushed tomato sauce, mozzarella, pepperoni, Italian sausage, and bacon

Pizza di Parma

Roasted garlic, shallot cream, mozzarella, arugula, and prosciutto

Buffalo Chicken

Shallot cream, mozzarella, braised buffalo chicken, shaved red onion, and scallions

BBQ Brisket

Crushed tomato sauce, mozzarella, chopped brisket, house bbq sauce, and crispy onions

Southwestern Chicken Salad (gluten-free)

Spice-rubbed grilled chicken over chopped romaine, black bean-corn salsa, roasted peppers, and chipotle-buttermilk ranch

Bistro Salad (vegetarian)

Mixed greens, crumbled cheese, heirloom tomatoes, cucumbers, crispy onions, and dijon vinaigrette

Sesame Noodle Salad (vegetarian)

Thin soba noodles in sesame & white miso dressing with roasted shiitake & portobello mushrooms, finished with toasted sesame seeds, scallions, and radish

Greek Chopped Salad (vegetarian & gluten-free)

Chopped romaine, shaved red onion, crumbled feta cheese, kalamata olives, cucumbers, tomatoes, and lemon-tzatziki dressing

Add These Favorites to Any Salad:

Salmon, Chicken, Steak, Shrimp

served with fries

Bistro Burger

Butchers Reserve custom beef patty, caramelized onions, sharp aged cheddar, bacon, and roasted tomato on brioche

The Local Burger

Butchers Reserve custom beef patty, sharp provolone cheese, herb gremolata, and local roasted Kennett Square mushrooms on brioche

The Classic Burger

Butchers Reserve custom beef patty, cooper sharp cheese, bib lettuce, tomato, red onion, and come-back sauce on brioche

Nashville Hot Chicken Sandwich

Crispy fried chicken dressed in our house hot chicken rub with bread & butter pickles and garlic-herb ranch on brioche

Cuban Sandwich

Slow-roasted pork shoulder, tavern ham, aged Swiss, apricot mustard, and bread & butter pickles on a toasted long roll

Brisket Sandwich

Slow-roasted beef brisket topped with house bbq sauce and crispy onions on brioche

available after 4:00 p.m.

Short Rib Ragu

Tomato & red wine braised short rib tossed with pappardelle noodles and topped with ricotta

Chicken Paillard (gluten-free)

Sautéed chicken breast, lemon-herb butter, gem lettuce salad, heirloom tomatoes, and grana padano cheese

Salmon al Verano (gluten-free)

Pan-seared salmon and citrus-chili aioli over summer vegetable rice pilaf

Beef Sirloin Noodles

Stir-fried marinated beef with wheat noodles, garlic-lemongrass sauce, shaved cucumbers, carrots, cabbage, mint, and basil

Crispy Pork Chop

Pan-fried, bone-in pork chop with whipped goat cheese potatoes and seasonal vegetables

Ribeye Steak (gluten-free)

Charbroiled center-cut ribeye served with a sour cream & onion hashbrown and seasonal vegetables

Coke, Diet Coke, Sprite, Coke Zero, Barq’s Root Beer, Hi-C Fruit Punch, Lemonade, Raspberry Iced Tea, Coffee, Freshly Brewed Tea

Beverage (Bar) Menu

Lunch & Dinner Menu

Salted Caramel Bundino

Vanilla bean cream, dark chocolate crust, and salted caramel with whipped cream

Warm Skillet Cookie Sundae

Baked-to-order chocolate chip cookie and vanilla ice cream with cookie butter sauce

Gooey Lemon Butter Cake

Warm lemon butter cake and toasted swiss meringue with a blueberry compote

Chocolate Cheesecake Mousse (gluten-free)

Chocolate ganache and caramel

Seasonal Fruit Cobbler

Brown sugar streusel and vanilla ice cream

Bitter End

Fernet Branca, Ginger Beer, and Bitters

Espresso Martini

Tito's Handmade Vodka and Borghetti Caffe Espresso Liquer

The Cordillera

Meletti Ciocclato and Branca Mento

Dessert Menu

Cheese Taglio Pizza (vegetarian)

Grilled Cheese (vegetarian)

Cheeseburger

Macaroni & Cheese (vegetarian)

Cheese Quesadilla (vegetarian)

Chicken Quesadilla

Chicken Tenders

Grilled Chicken (gluten-free)

Pasta with Red Sauce (vegetarian)

(all sides are vegetarian & gluten-free)

White Rice

Fries

Seasonal Veggies

Side Salad

Corn on the Cob

Deep Dive

Lemonade, sprite, blue ice cubes, and gummy sharks

Dancing Bears

White cranberry juice, grenadine, sprite, and gummy bears

Kids' Menu

$2 off all beer

$2 off wine by the glass

$2 off all well drinks

Beverage (Bar) Menu

Pizza al Taglio Classico (vegetarian)

Crushed tomato sauce, mozzarella, basil, and garlic oil

Bavarian Pretzel Bites (vegetarian)

Warm German-style pretzels served with obatzda cheese dip and spicy mustard

Jumbo Chicken Wings (8) (gluten-free)

Fire-roasted wings out of our pizza oven (buffalo, bbq, honey dijon, or cajun rub), served with celery and bleu cheese or ranch

Summer Vegetable Ceviche (vegetarian & gluten-free)

Local varietal squash, red onion, sweet potato, heirloom tomatoes, leche de tigre, served with natural chips

PA Poutine (gluten-free)

Braised short rib and gravy over thin-cut fries with local cheese curds and chives

French Onion Toast (vegetarian)

Grilled artisan sourdough topped with caramelized onions, melted comté and gruyere cheese over a French onion soup gravy

Sesame Cauliflower Bites (vegetarian & gluten-free)

Crunchy cauliflower, miso-garlic glaze, scallions, toasted sesame, and shaved vegetables

The Classic Burger

Butchers Reserve custom beef patty, cooper sharp cheese, bib lettuce, tomato, red onion, and come-back sauce on brioche

1/2 Cuban Sandwich

Slow-roasted pork shoulder, tavern ham, aged Swiss, apricot mustard, and bread & butter pickles on a toasted long roll

Happy Hour Menu

Beverage Menu